Chefs' Warehouse, Inc. 10-K

Item 2. PROPERTIES We operate 52 distributions centers located in the United States, Canada, Qatar, Oman, and United Arab Emirates, totaling approximately 3.0 million square feet. We own two distribution facilities in Massachusetts with a combined 241,000 square feet, two distribution centers in Ohio with a combined 120,397 square feet, and a 10,000 square foot protein processing facility and distribution center in Chicago, Illinois. All of our other properties are leased. The following table sets forth our significant distribution, protein processing, corporate and other support facilities by state or country and their approximate aggregate square footage as of February 14, 2024. State / Country Number of Facilities Total Square Footage California 12 922,400 Texas 6 370,900 Maryland 4 324,500 United Arab Emirates 2 299,300 Massachusetts 5 287,300 New York 2 246,100 Florida (2) 4 235,000 Oregon 3 211,300 New Jersey 2 206,900 Illinois 3 144,200 Ohio 2 120,400 Nevada 3 117,600 Canada 4 99,400 Washington 2 94,000 Arizona 2 60,800 Qatar 1 43,200 Tennessee 1 32,800 Connecticut (1) 1 29,200 Michigan 1 14,900 Oman 3 11,800 Colorado 1 3,600 Total 64 3,875,600 (1) Represents our corporate headquarters in Ridgefield, Connecticut. (2) Includes a corporate office in Miami, Florida. We consider our properties to be in good condition generally and believe our facilities are adequate for our operations and provide sufficient capacity to meet our anticipated requirements.