SMITHFIELD FOODS INC 10-K

ITEM 2. PROPERTIES The following table lists our material plants and other physical properties. Based on a five day week, our weekly domestic pork slaughter capacity was 589,000 head and our domestic packaged meats capacity was 69.0 million pounds, as of January 3, 2016 . During 2015 , the average weekly domestic capacity utilization for pork slaughter and packaged meats was 99% and 88% , respectively. We believe these properties are adequate and suitable for our needs. Location Segment Operation Processing Plant Bladen County, North Carolina Fresh Pork Slaughtering and cutting hogs Processing Plant Smithfield, Virginia Fresh Pork and Packaged Meats Slaughtering and cutting hogs; fresh and packaged pork products Processing Plant Kinston, North Carolina Packaged Meats Production of boneless cooked hams, deli hams and sliced deli products Processing Plant Clinton, North Carolina Fresh Pork and Packaged Meats Slaughtering and cutting hogs; fresh and packaged pork products Processing Plant Wilson, North Carolina Packaged Meats Production of bacon Processing Plant Sioux Falls, South Dakota Fresh Pork and Packaged Meats Slaughtering and cutting hogs; fresh and packaged pork products Processing Plant Springdale, OH Packaged Meats Production of hot dogs and luncheon meats Processing Plant Sioux City, Iowa Fresh Pork and Packaged Meats Production of raw and cooked ribs and other BBQ items Processing Plant St. Charles, Illinois Packaged Meats Production of bulk and sliced dry sausages Processing Plant Omaha, Nebraska Packaged Meats Production of bulk and sliced dry sausages Processing Plant Peru, Indiana Packaged Meats Production of pre-cooked bacon Processing Plant Junction City, Kansas Packaged Meats Production of smoked sausage Processing Plant Mason City, Iowa Packaged Meats Production of boneless bulk and sliced ham products Processing Plant St. James, Minnesota Packaged Meats Production of sliced luncheon meats Processing Plant Crete, Nebraska Fresh Pork and Packaged Meats Slaughtering and cutting hogs; fresh and packaged pork products 21 Location Segment Operation Processing Plant Monmouth, Illinois Fresh Pork and Packaged Meats Slaughtering and cutting hogs; fresh and packaged pork products Processing Plant Denison, Iowa Fresh Pork and Packaged Meats Slaughtering and cutting hogs; fresh and packaged pork products Processing Plant Milan, Missouri Fresh Pork Slaughtering and cutting hogs; fresh pork Processing Plant Wichita, Kansas Packaged Meats Production of hot dogs and luncheon meats Processing Plant Lincoln, Nebraska Packaged Meats Production of smoked hams and other smoked meats Processing Plant Grayson, Kentucky Packaged Meats Production of spiral hams and smoked ham products Processing Plant Martin City, Missouri Packaged Meats Production of spiral hams Processing Plant Cudahy, Wisconsin Packaged Meats Production of bacon, dry sausage and refinery products Processing Plant Szczecin, Poland International Slaughtering and deboning hogs; production of packaged and other pork products Processing Plant Starachowice, Poland International Slaughtering and deboning hogs; production of packaged and other pork products Processing Plant Elk, Poland International Slaughtering and deboning hogs; production of packaged and other pork products Processing Plant Morliny, Poland International Production of packaged and other pork and beef products Processing Plant Ilawa, Poland International Slaughtering of turkey and geese; production of fresh and packaged poultry products Processing Plant Suwalki, Poland International Slaughtering of chicken; production of fresh and packaged poultry products Processing Plant Opole, Poland International Slaughtering of chicken; production of fresh and packaged poultry products Processing Plant Debica, Poland International Production of packaged poultry products Processing Plant Timisoara, Romania International Slaughtering, deboning and rendering hogs Corporate Headquarters Smithfield, Virginia Corporate Management and administrative support services for other segments 22 The Hog Production segment owns and leases numerous hog production and grain storage facilities, as well as feedmills, mainly in North Carolina, Utah, Missouri, Iowa, Colorado and Virginia, with additional facilities in Oklahoma, Texas, Illinois, South Carolina, Pennsylvania, South Dakota and Kansas. Also, the International segment owns and leases numerous hog production and grain storage facilities, as well as feedmills, in Poland and Romania.